Pecorino
Spumante Brut
Personality-filled bubbles. Perfect for celebrating a special occasion, when the wait is worth the thrills that only unforgettable moments can give.
Wine grape varietal Pecorino
Denomination Pecorino Spumante Brut
Type Sparkling wine
Production area Alanno (PE)
Vine training system Abruzzo Pergola
Planting year 2013
Land aspect South/South-West
Yield per hectare 120q
Harvest from 20 to 30 August
Wine production process soft cold pressing in inert environment, static decantation of the must and fermentation at a controlled temperature of 11 °. Once fermentation is over, it is refined in steel and followed by the charmat method
Alcohol content 12% vol
Organoleptic characteristics
Color: fine and persistent grain perlage, pale lemon yellow color, slight greenish reflections
Nose: fruity with citrus notes, elegant floral scents and a subtle hint of toast
Flavour: fresh and lively, of medium structure and persistence
Pairings ideal as an aperitif, appetizers and raw fish, shellfish, first and second courses based on fish
Service temperature 6°c
Packing cartons of 6 bottles
